What is the difference between raw wine, raw wine, and raw wine? Let this article clearly introduce to everyone!

Hello everyone。

Have you ever heard the Japanese term for sake such as sacred sake, fire, sacred, sacred bonsai, sacred, storage?」，「生貯蔵」這樣子的日本酒用語嗎？

 

They are all born but the terms used in the explanation are so complicated and difficult to understand複雜難懂…。

 

So this time let us understand the meaning of these terms吧！

table of Contents

• What is raw wine？
  Types of Japanese sake with new words種類
  How to preserve raw wine and long-term mature wine

What is raw wine？

Sake is Japanese sake that has not been heated and fired from the production process to the store shelves. The sake is still active and very sensitive. It is also called bonsai 々為本生，生々。

Generally speaking, Japanese sake is heated and sterilized for 12 times. If the sake is sterilized, it will be shipped without secondary treatment.理而出廠的。

What is heat treatment什麼？

※Japanese fire into れひいれ hiirere）

In the brewing process of Japanese sake, there is a process called heat treatment. This is to prevent the corruption of Japanese sake. The heating process is performed. If the step of burning is removed, Japanese sake may be exposed to fire during the process of aging and bottling. Spoiled by infection「火落菌」的感染而腐壞。

Although this procedure is an indispensable step to maintain the stability of manufacturing, it may also change the original taste and aroma of the wine due to heat treatment. However, it is still necessary to worry about the preservation of the product during transportation. Is an indispensable part缺的一部份。

Generally, the heat treatment is performed twice. The first time is to squeeze the sake and put it directly into the warehouse before storing. Then it will be performed the second time before bottling. This type of treatment is common.處理模式較為普遍。

Raw wine without any heat treatment

Among them, there is no heating treatment at all. The raw wine can enjoy a refreshing fruit-like taste. However, the alcohol that has not been heated and fired is very sensitive. It is difficult to ensure a stable cargo delivery and storage environment. Therefore, it cannot be sold in the mall. They are all consumed immediately in the surrounding area圍內立馬消費完畢。

Freshly brewed new wine is also raw wine！

Freshly brewed new sake will be launched in November and March every year. This Japanese sake is also unheated before being fired. So of course it also has a refreshing taste. The product may also contain carbon dioxide.也可能會含有碳酸氣體。）

Types of Japanese sake with new characters種類

Speaking of raw wine, raw wine, raw storage wine, etc. Although they all have new words, most people are not very clear about the difference between them.它們之間的差異不是很清楚。

In fact, the heat treatment just mentioned is the key. Depending on the number and timing of the heat treatment, the name of the wine will change accordingly.稱也會隨之變化。

Average wine

After the sake is brewed, it is heated twice before bottling. It is the Japanese sake that is generally sold in the market. There are also some sake breweries that are heated after bottling.理（火入）。

Raw wine

When the wine is still in an active state, it is refrigerated and stored before being heated before leaving the factory. Because it is still active during storage, it is called raw storage wine稱作「生貯藏酒」。

Raw wine

It is only heated before being stored in the wine tank. The fire is not heated before being bottled.行加熱。

Raw wine

No heat treatment is performed at all. The fire is also called Benshengsheng. This life refers to the Benshengsheng.是本生的生。

Because raw wine can only be circulated in a completely refrigerated state, it is relatively rare in the market. Currently, most of the singular vocabulary are classified as raw wine. However, most of the raw wine brands are marked with vocabulary, so most people will Mistook it for raw wine其誤認為生酒。

Raw wine or raw storage wine is not a completely raw wine, which can be regarded as half-life. Although it will reduce the freshness, it still does not affect its round and mellow taste.潤醇郁的味道。

Cold unloading is also a raw wine

When the temperature drops in autumn, you can taste the cold unloaded wine that is added before bottling and then shipped out. Cold unloaded wine is very precious from ancient times to the present. This wine is also a kind of raw wine.詰酒的一種。

How to store raw wine and long-term mature wine

After reading this, I believe that everyone has some understanding of the raw language. Next, let’s explain the storage method of raw wine酒」的儲存方法！

 

As raw wine does not undergo any heating treatment, it needs to be stored in a low temperature and dark place處。

（Everyone can think back to see if the lights in the raw wine cold storage of the specialty store are all off.呢？）

 

Since the yeast and microorganisms in raw wine are still active for a long time, the taste will definitely deteriorate if stored in a high temperature and humidity environment.劣化。

Drink as soon as possible after opening

 

Raw wine must be refrigerated. Although its taste is fresh, it is very difficult to preserve due to its high sensitivity.地困難。

 

Therefore, freshness is the most important. It is recommended to drink as soon as possible after opening.飲用！

 

If you are reluctant to drink it because it is delicious, it will accelerate the rate of deterioration, so it is best to drink it as soon as possible while it is still fresh.用完畢。

 

Mature wine that can be stored for a long time

 

In addition, even after the expiry date, as long as it is not opened and stored properly, it will increase its deliciousness. We call it mature wine.作「熟成酒」。

 

The reason why matured wine is expensive is that it takes too much labor to store. Incidentally, mature wine is often mistaken for ancient wine是「古酒」。

 

「Ancient wine refers to wine that is fermented for a period of time after production, and the wine that has passed more than 2 years of fermentation is also called ancient wine.古古酒」。

in conclusion

 

How about 　After understanding, people may think that unheated raw wine is too sensitive.感了吧！

 

So basically the general sake store will be open for reservation sales or only sold in the surrounding area and must be delivered by refrigerated mail. Only these Japanese sake with new characters have many different details. Isn’t it interesting?是很有意思呢？